34 results
Associations of an individual's need for cognition with structural brain damage and cognitive functioning/impairment: cross-sectional population-based study
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- Journal:
- The British Journal of Psychiatry , FirstView
- Published online by Cambridge University Press:
- 18 December 2023, pp. 1-9
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Development of the Ethiopian Healthy Eating Index (Et-HEI) and evaluation in women of reproductive age
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- Journal of Nutritional Science / Volume 12 / 2023
- Published online by Cambridge University Press:
- 23 January 2023, e9
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Behavioural and Hormonal Indicators of Enduring Environmental Stress in Dogs
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- Animal Welfare / Volume 9 / Issue 1 / February 2000
- Published online by Cambridge University Press:
- 11 January 2023, pp. 49-62
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In situ, broadband measurement of the radio frequency attenuation length at Summit Station, Greenland
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- Journal:
- Journal of Glaciology / Volume 68 / Issue 272 / December 2022
- Published online by Cambridge University Press:
- 30 May 2022, pp. 1234-1242
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Development and evaluation of a diet quality screener to assess adherence to the Dutch food-based dietary guidelines
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- British Journal of Nutrition / Volume 128 / Issue 8 / 28 October 2022
- Published online by Cambridge University Press:
- 15 November 2021, pp. 1615-1625
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- 28 October 2022
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Neurobiological correlates of antisociality across adolescence and young adulthood: a multi-sample, multi-method study
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- Psychological Medicine / Volume 53 / Issue 5 / April 2023
- Published online by Cambridge University Press:
- 27 August 2021, pp. 1834-1849
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Detection of gluten in duplicate portions to determine gluten intake of coeliac disease patients on a gluten-free diet
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- Journal:
- British Journal of Nutrition / Volume 125 / Issue 9 / 14 May 2021
- Published online by Cambridge University Press:
- 28 July 2020, pp. 1051-1057
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- 14 May 2021
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Auditory hallucinations, top-down processing and language perception: a general population study
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- Psychological Medicine / Volume 49 / Issue 16 / December 2019
- Published online by Cambridge University Press:
- 04 January 2019, pp. 2772-2780
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Dietary taste patterns by sex and weight status in the Netherlands
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- British Journal of Nutrition / Volume 119 / Issue 10 / 28 May 2018
- Published online by Cambridge University Press:
- 15 May 2018, pp. 1195-1206
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- 28 May 2018
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Development of prediction models for upper and lower respiratory and gastrointestinal tract infections using social network parameters in middle-aged and older persons -The Maastricht Study-
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- Journal:
- Epidemiology & Infection / Volume 146 / Issue 5 / April 2018
- Published online by Cambridge University Press:
- 26 September 2017, pp. 533-543
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Evaluation of dietary intake assessed by the Dutch self-administered web-based dietary 24-h recall tool (Compl-eat™) against interviewer-administered telephone-based 24-h recalls
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- Journal of Nutritional Science / Volume 6 / 2017
- Published online by Cambridge University Press:
- 19 September 2017, e49
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A national FFQ for the Netherlands (the FFQ-NL 1.0): validation of a comprehensive FFQ for adults
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- British Journal of Nutrition / Volume 116 / Issue 5 / 14 September 2016
- Published online by Cambridge University Press:
- 25 July 2016, pp. 913-923
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- 14 September 2016
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Evaluation of a screener to assess diet quality in the Netherlands
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- British Journal of Nutrition / Volume 115 / Issue 3 / 14 February 2016
- Published online by Cambridge University Press:
- 02 December 2015, pp. 517-526
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- 14 February 2016
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Validation of web-based, multiple 24-h recalls combined with nutritional supplement intake questionnaires against nitrogen excretions to determine protein intake in Dutch elite athletes
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- British Journal of Nutrition / Volume 114 / Issue 12 / 28 December 2015
- Published online by Cambridge University Press:
- 05 October 2015, pp. 2083-2092
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- 28 December 2015
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Comparison of duplicate portion and 24 h recall as reference methods for validating a FFQ using urinary markers as the estimate of true intake
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- British Journal of Nutrition / Volume 114 / Issue 8 / 28 October 2015
- Published online by Cambridge University Press:
- 28 August 2015, pp. 1304-1312
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- 28 October 2015
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Prediction of fruit and vegetable intake from biomarkers using individual participant data of diet-controlled intervention studies
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- British Journal of Nutrition / Volume 113 / Issue 9 / 14 May 2015
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- 08 April 2015, pp. 1396-1409
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- 14 May 2015
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Patients undergoing elective coronary artery bypass grafting exhibit poor pre-operative intakes of fruit, vegetables, dietary fibre, fish and vitamin D
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- British Journal of Nutrition / Volume 113 / Issue 9 / 14 May 2015
- Published online by Cambridge University Press:
- 01 April 2015, pp. 1466-1476
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- 14 May 2015
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Contributors
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- Book:
- Essentials of Global Mental Health
- Published online:
- 05 March 2014
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- 27 February 2014, pp x-xiv
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The Dutch Healthy Diet index as assessed by 24 h recalls and FFQ: associations with biomarkers from a cross-sectional study
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- Journal of Nutritional Science / Volume 2 / 2013
- Published online by Cambridge University Press:
- 02 January 2014, e40
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HST/STIS Spectroscopy of CSS Sources: Kinematics and Ionisation of the Aligned Nebulae
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- Journal:
- Publications of the Astronomical Society of Australia / Volume 20 / Issue 1 / 2003
- Published online by Cambridge University Press:
- 05 March 2013, pp. 28-30
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